News

  • Post time: Mar-22-2022

    “National Food Safety Standard for Canned Food GB7098-2015″ defines canned food as follows: Using fruits, vegetables, edible fungi, livestock and poultry meat, aquatic animals, etc. as raw materials, processed through processing, canning, sealing, heat sterilization and other procedur...Read more »

  • Post time: Mar-17-2022

    Nutrient loss during canned food processing is less than daily cooking Some people think that canned food loses a lot of nutrients because of the heat. Knowing the production process of canned food, you will know that the heating temperature of canned food is only 121 °C (such as canned meat). Th...Read more »

  • Canned food is not nutritious? Don’t believe it!
    Post time: Mar-07-2022

    One of the reasons why many netizens criticize canned food is that they think the canned foods "not fresh at all" and "certainly not nutritious". Is this really the case? "After high temperature processing of canned food, the nutrition will be worse than that of fresh in...Read more »

  • Warm congratulations on the great success of the cooperation project between Shandong Dingtaisheng Machinery Technology Co., Ltd.
    Post time: Feb-18-2022

    Warm congratulations on the great success of the cooperation project between Shandong Dingtaisheng Machinery Technology Co., Ltd. (DTS) and Henan Shuanghui Development Co., Ltd. (Shuanghui development). As well known, WH Group International Co., Ltd. (“WH Group”) is the largest pork food company ...Read more »

  • DTS joins the China canning industry association again.
    Post time: Feb-10-2022

    DTS joins the China canning industry association again. In the future, dingtaisheng will pay more attention to the development of canning industry and contribute to the development of canning industry. Provide better sterilization/retort/autoclave equipment for the industry. Read more »

  • Post time: Jan-24-2022

    Since fruit beverages are generally high acid products (pH 4, 6 or lower), they do not require ultra-high temperature processing (UHT). This is because their high acidity inhibits the growth of bacteria, fungi and yeast. They should be heat treated to be safe while maintaining quality in terms of...Read more »

  • Post time: Dec-21-2021

    Arctic Ocean Beverage, since 1936, is a well-known beverage manufacturer in China and occupy a pivotal position in the Chinese beverage market. The company is strict for product quality control and production equipment. DTS gained the trust by virtue of its leading position and strong technical s...Read more »

  • Post time: Dec-21-2021

    Arctic Ocean Beverage, since 1936, is a well-known beverage manufacturer in China and occupy a pivotal position in the Chinese beverage market. The company is strict for product quality control and production equipment. DTS gained the trust by virtue of its leading position and strong technical s...Read more »

  • Post time: Dec-13-2021

    In the process of high-temperature sterilization, our products sometimes encounter the problems of tank expansion or lid bulging. These problems are mainly caused by the following situations: The first is the physical expansion of cans, which is mainly due to the poor shrinkage and rapid cooling ...Read more »

  • Post time: Nov-30-2021

    Before customizing the sterilization pot, you usually need to understand your product properties and packaging specifications. For example, Babao porridge products need a rotary sterilization pot to ensure the heating uniformity of high viscosity materials. Small packaged meat products use a ther...Read more »

  • Post time: Oct-29-2021

    The sterilization retort is safe, complete, sensitive and reliable. Maintenance and regular calibration should be added during use. The start and trip pressure of the retort safety valve should be equal to the design pressure, which should be sensitive and reliable. So what are the precautions fo...Read more »

  • Post time: Oct-20-2021

    Fresh stewed bird’s nest has revolutionized the bird’s nest food production line. The bird’s nest factory that meets the requirements of SC has solved the real pain point of being delicious and not troublesome under the premise of nourishment and has created an innovative cycle ...Read more »